This is a seasoned salt recipe chock full of healtful spices. Use it anywhere you would use Lawry's or Johnny's. Good quality sea salt is full of micro nutrients just not found in commercial table salt....
Author: Alyss05
Found this on the Women's Day site - sounded like a good winter salad but I couldn't find the Boursin Cheese so I adapted this to be "user friendly". The 'home made" version of the Boursin cheese needs...
Author: DebS 2
I found this great recipe somewhere on the internet. It is a delicious potato salad for a summer cookout and has become my family's favorite. Simple salad, great taste.
Author: Tee Angel
Make and share this Beetroot, Parmesan and Cashew Dip recipe from Food.com.
Author: Tisme
A 50's staple if you lived in a quonset hut or fallout shelter and the nearest grocery store was 25 miles away. The ever beatifully outfitted and coiffed housewife would surely have these ingredients on...
Author: COOKGIRl
Make and share this Scrambled Eggs Benedict recipe from Food.com.
Author: tweetyfan
Miss Mary Bobo's Boarding House, Lynchburg, TN by way of Southern Living. Spread over warm biscuits and combine with bacon or sausage.
Author: ratherbeswimmin
Make and share this Bang, Bang Chicken Salad recipe from Food.com.
Author: Chef mariajane
Found this one on livestrong - haven't tried yet, but plan on doing it soon, since I'm trying to work my way up to a low-carb magic cookie bar recipe... XD
Author: melitza
Wonderful Greek style salad, it gets better the next day. From "The Pasta Salad Book" by Nina Graybill and Maxine Rapaport.
Author: Dona England
This recipe came together from a few different recipes, and from having tried a number of varieties over the years. I generally use dry chickpeas that have been soaked and cooked - of course you could...
Author: magpie diner
I was looking for quick side dishes with veggies that we can make and came across this one. I think the varieties are endless, different herbs and different veggies.
Author: Margie99
My dog has allergies and needs her ears cleaned on a regular basis. We were spending a small fortune in cleaning solution, until a friend of mine who has a Therapy dog shared this recipe with me.
Author: Claire de Luna
Make and share this Layered Hawaiian Salsa Dip recipe from Food.com.
Author: Chef mariajane
Make and share this Seared Sun-Dried Tomato-Pesto Sea Scallops recipe from Food.com.
Author: a-bossert
Make and share this Fran's Thousand Island Dressing recipe from Food.com.
Author: Hill Family
This recipe was in our local newspaper the other day and it sounded like something I'd like to try. I used mango in my salsa.
Author: Alisa Lea
This is based on a recipe from George Duran's book, Take This Dish and Twist It. He says, "Make this recipe more memorable by using thick-cut, gourmet chips and only the freshest eggs." Tip: If the handle...
Author: mersaydees
Basic white sauce is an ingredient used in many dishes. Here is the way to make it. Then you can add an ingredient and make a different, more flavorful sauce.
Author: Lorraine of AZ
Make and share this Cucumber Shrimp Appetizers recipe from Food.com.
Author: carolinafan
Make and share this Super Bowl Popcorn recipe from Food.com.
Author: Jana in California
A Rachael Ray March 2007 recipe. The martini is a beautiful blue color and it states that the recipe was adapted from ArcLight Cinemas.
Author: januarybride
Make and share this Salt Free Poultry Seasoning recipe from Food.com.
Author: yogiclarebear
Make and share this Creamy Tarragon Chicken Salad recipe from Food.com.
Author: good2bdunn
Was created on accident. I was making my normal Cream Cheese Glaze when I realized I was out of vanilla extract, so instead I thought of using my flavored coffee creamer. Can be used with any flavor!
Author: young n fun
Make and share this Broccoli and Red Cabbage Salad recipe from Food.com.
Author: CJAY8248
Make and share this Coconut Shrimp With Spicy Tartar Sauce Dip recipe from Food.com.
Author: Papa D 1946-2012
Make and share this Chutney Dipping Sauce recipe from Food.com.
Author: dicentra
Make and share this Creamy Shrimp and Peas recipe from Food.com.
Author: Barb in WNY
Make and share this Blue Cheese, Cranberry, and Walnut Pinwheels recipe from Food.com.
Author: Ashly1021
I saw Rachael Ray prepare this on her show 30 min. meals the other day and was so wishing that I had smell-o-vision or taste-o-vision.... Instead, I went out and bought the ingredients and prepared it...
Author: gertc96
Make and share this Lemon, Lime and Cinnamon Fruit Salad recipe from Food.com.
Author: Sonya01
Make and share this Pesto and Fresh Basil Hummus recipe from Food.com.
Author: Shelley Lee
Make and share this Quattro Formaggio Cheese Fondue recipe from Food.com.
Author: Spankie
The Canadian prairie region is one of the world's greatest barley producers. When it's not being used for beer, barley makes an excellent hearty salad., and so good for you!!
Author: Chef mariajane
Make and share this Mom's Vegetable Dip recipe from Food.com.
Author: AshleyW0217
With a little imagination, and some courage, the quest for unique sweet sour sauce can be fulfilled with this simple formula. First thing to try to appreciate is that cooking is a creative sport. SO......
Author: Bill Hilbrich
Make and share this The Only Marinade You'll Ever Need recipe from Food.com.
Author: riffraff
Light and flavorful as an appetizer or a snack. Can be served with crackers, or, for a non-carb diet, on cucumber slices.
Author: DJ T.
"Smokin' Joe Jones" is a San Diego BBQ expert... a Southern Import who has made a real impression on the national grill and BBQ scene. His products are wonderful, his personality is delightful, his classes...
Author: GREG IN SAN DIEGO
This mixture is terrific as a dry rub for steaks, chicken, and pork chops, and even sprinkled on hot popcornm
Author: southern chef in lo